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About
Enjoy succulent scallops, wholesome halibut & Fresh Langoustines and many more delicious seasonal seafood dishes cooked to exquistite perfection.
Whilst also enjoying the small but special menu you can enjoy the spectacular views of Edinburgh and the river Forth whilst listening to local Classical Guitar player Nick Rees on the sound system (who also plays live on occasion). Every seat offers a view of Edinburgh or Aberdour Harbour or climbers on the Hawkcraig Cliffs. On a sunny day it is nice to enjoy a pre-dinner drink in the garden area or eat Al fresco!
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