Howe Beer Project has teamed up with the 'From Tree to Glass' Cider and Perry project to host a 6-part series of talks and tastings featuring a range of local Ciderists and Perry-makers. Come and learn about the amazing apples, pears and orchards in Scotland and taste the ciders that are being made by these talented producers! Join us on the 5th of February to hear from Judith Gilles (Cairn O'Mohr) and Digby Lamotte (Diggers Cider) from Perthshire. Talks and tastings will begin at 7pm. Cider from these producers will be featured in the taproom and bottle shop following the talks.
The event is free and all are welcome. RSVP is not required, although it helps us plan for how many are coming! Learn more about our speakers, upcoming Cider Series events and the Eventbrite booking link on our website. (Note: Kids are welcome to come and learn about ciders and orchards, although tastings are for 18+ only).
The 'From Tree to Glass' Cider and Perry project is funded by Scotland Food and Drink, and hosted by Bioregioning Tayside.
